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Jamie Oliver's Pizza Dough

Jamie Oliver's Pizza Dough

1 1 1 1 1
167
Recipe by
Martha Stewart Martha Stewart

Ingredients

  • 7 cups strong white bread flour (or "00" flour, plus more for work surface and bowl)
  • 1 tbsp fine sea salt
  • 21/2 cups water (lukewarm)
  • 1/2 oz active dry yeast
  • 1 tbsp raw sugar (such as turbinado or Demerara)
  • 1/4 cup extra-virgin olive oil
Total Time
55 min
Servings
4 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 850 Calories from Fat 160
% Daily Value *
Total Fat 18g 28%
Saturated Fat 2g 10%
Trans Fat
Cholesterol 0%
Sodium 950mg 40%
Potassium 890mg 25%
Total Carbohydrate 157g 52%
Dietary Fiber 26g 104%
Sugars 2g
Protein 31g
Vitamin A 0%
Vitamin C 0%
Calcium 8%
Iron 50%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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