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Pizza Dough II

Pizza Dough II

3 3 3 3 3 5
4
Recipe by
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Ingredients

  • 14 oz active dry yeast
  • 1 tbsp white sugar
  • 2 12 cups warm water (110 degrees f)
  • 2 tbsps olive oil
  • 1 tbsp salt
  • 12 cup wheat flour
  • 5 12 cups bread flour
Prep Time
20 min
Total Time
2 hr
Servings
16 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 200 Calories from Fat 25
% Daily Value *
Total Fat 2.5g 4%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0mg 0%
Sodium 450mg 19%
Potassium 65mg 2%
Total Carbohydrate 38g 13%
Dietary Fiber 2g 8%
Sugars less than 1g
Protein 6g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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