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Pistachio Brittle

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 1 cup pistachios
  • 1 cup sugar
  • 12 cup butter (or 1/2 cup margarine, melted)
  • 2 tbsps water
  • 1 tbsp light corn syrup
  • 18 tsp lemon extract (or 1/8 teaspoon vanilla)
Prep Time
30 min
Total Time
42 min
Servings
14 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 140 Calories from Fat 80
% Daily Value *
Total Fat 9g 14%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 50mg 2%
Potassium 50mg 1%
Total Carbohydrate 17g 6%
Dietary Fiber 0g 0%
Sugars 15g
Protein 1g
Vitamin A 4%
Vitamin C 0%
Calcium 2%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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