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Pinwheel Pasta Bake

Pinwheel Pasta Bake

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 675 grams pasta (pinwheel)
  • 1 dash olive oil
  • 30 mls sunflower oil
  • 1 garlic clove (crushed)
  • 225 grams mushrooms (quartered)
  • 100 grams courgettes (chopped)
  • 3 tbsps fresh parsley (chopped)
  • 150 mls vegetable stock
  • 175 grams cheddar cheese (grated)
Prep Time
15 min
Total Time
35 min
Servings
5 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 380 Calories from Fat 170
% Daily Value *
Total Fat 19g 29%
Saturated Fat 8g 40%
Trans Fat 0g
Cholesterol 80mg 27%
Sodium 350mg 15%
Potassium 270mg 8%
Total Carbohydrate 37g 12%
Dietary Fiber less than 1g 3%
Sugars 2g
Protein 17g
Vitamin A 15%
Vitamin C 10%
Calcium 25%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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