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Pink Lemonade Pie

Pink Lemonade Pie

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Recipe by
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Ingredients

  • 14 ozs sweetened condensed milk
  • 6 ozs lemonade concentrate (frozen pink, thawed)
  • 8 ozs frozen whipped topping (thawed)
  • 2 graham cracker crust (8 inch prepared)
Prep Time
10 min
Total Time
2 hr 10 min
Servings
16 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 130 Calories from Fat 40
% Daily Value *
Total Fat 4g 6%
Saturated Fat 3g 15%
Trans Fat
Cholesterol 10mg 3%
Sodium 40mg 2%
Potassium 115mg 3%
Total Carbohydrate 22g 7%
Dietary Fiber 0g 0%
Sugars 21g
Protein 2g
Vitamin A 2%
Vitamin C 4%
Calcium 8%
Iron 0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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