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Pineapple Cupcakes

Pineapple Cupcakes

3 3 3 3 4 4
2
Recipe by
Food.com Food.com

Ingredients

  • 1 cup flour
  • 1 12 tsps baking powder
  • 1 pinch salt
  • 34 cup granulated sugar
  • 13 cup vegetable oil
  • 1 egg
  • 12 cup low fat milk
  • 1 cup pineapple (drained, chunk, cut in half)
Prep Time
10 min
Total Time
35 min
Servings
12 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 150 Calories from Fat 60
% Daily Value *
Total Fat 7g 11%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 35mg 1%
Potassium 100mg 3%
Total Carbohydrate 22g 7%
Dietary Fiber 0g 0%
Sugars 14g
Protein 2g
Vitamin A 2%
Vitamin C 6%
Calcium 4%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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