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Pimento (Red Pepper) Cheese-Bacon Burgers

Pimento (Red Pepper) Cheese-Bacon Burgers

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Ingredients

  • 1/3 cup hellmann's® or best foods® real mayonnaise
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon cayenne powder
  • 1/4 pound extra sharp white cheddar cheese, coarsely grated
  • 1/4 pound extra sharp yellow cheddar cheese, coarsely grated
  • 1/3 cup drained and finely chopped roasted red peppers or piquillo
  • 1 1/2 pounds lean ground beef, shaped into burgers
  • 4 hamburger buns
  • 8 thick slices double smoked bacon, crisp-cooked
Prep Time
15 min
Total Time
45 min
Servings
4 servings 4

Preparation

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Nutrition Facts

Amount Per Serving
Calories 660 Calories from Fat 320
% Daily Value *
Total Fat 35g 54%
Saturated Fat 17g 85%
Trans Fat 0g
Cholesterol 170mg 57%
Sodium 950mg 40%
Potassium 720mg 21%
Total Carbohydrate 27g 9%
Dietary Fiber 1g 4%
Sugars 5g
Protein 55g
Vitamin A 20%
Vitamin C 25%
Calcium 50%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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