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Pierogi Supper

3 3 3 3 4 4
Recipe by
Taste of Home Taste of Home

Ingredients

  • 16 ozs pierogies (frozen)
  • 2 cups fully cooked ham (cubed)
  • 1 summer squash (yellow, cut into 14 inch slices)
  • 1 zucchini (cut into 14 inch slices)
  • 12 tsp garlic powder
  • 3 tbsps butter
Prep Time
15 min
Total Time
15 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 420 Calories from Fat 200
% Daily Value *
Total Fat 23g 35%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 70mg 23%
Sodium 1280mg 53%
Potassium 380mg 11%
Total Carbohydrate 35g 12%
Dietary Fiber 2g 8%
Sugars 3g
Protein 21g
Vitamin A 8%
Vitamin C 30%
Calcium 4%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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