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Pickled Crab Apples

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Recipe by
Food.com Food.com

Ingredients

  • 2 cups cider vinegar
  • 2 cups sugar
  • 10 whole clove
  • 2 cinnamon sticks
  • 3 lbs crabapples (firm, stems intact)
Prep Time
5 min
Total Time
15 min
Servings
8 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 300 Calories from Fat 0
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0%
Sodium 10mg 0%
Potassium 240mg 7%
Total Carbohydrate 75g 25%
Dietary Fiber 4g 16%
Sugars 67g
Protein 0g
Vitamin A 2%
Vitamin C 15%
Calcium 2%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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