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Pickle Stuffing

Pickle Stuffing

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 3 cups breadcrumbs (soft)
  • 12 tsp salt
  • 18 tsp pepper
  • 14 cup relish
  • 14 cup dill pickles
  • 14 cup onion (minced)
  • 1 tbsp parsley (minced)
  • 13 cup butter (melted)
Prep Time
10 min
Total Time
10 min
Servings
1 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 1500 Calories from Fat 640
% Daily Value *
Total Fat 71g 109%
Saturated Fat 42g 210%
Trans Fat
Cholesterol 165mg 55%
Sodium 4090mg 170%
Potassium 470mg 13%
Total Carbohydrate 191g 64%
Dietary Fiber 8g 32%
Sugars 32g
Protein 28g
Vitamin A 60%
Vitamin C 15%
Calcium 50%
Iron 80%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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