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Petits Pois à La Française - French Style Peas

Petits Pois à La Française - French Style Peas

3 3 3 3 4 4
1
Recipe by
Food.com Food.com

Ingredients

  • 2 ozs butter
  • 16 green onions (white pearl onions green onions or 4 spring onions chopped)
  • 1 iceberg lettuce (thickly sliced)
  • 1 tsp caster sugar
  • 14 pt vegetable stock
  • 1 lb fresh peas (weight after being podded or 1 lb frozen)
  • 2 tbsps creme fraiche
  • 3 stalks fresh mint
Prep Time
5 min
Total Time
20 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 190 Calories from Fat 110
% Daily Value *
Total Fat 13g 20%
Saturated Fat 8g 40%
Trans Fat
Cholesterol 35mg 12%
Sodium 110mg 5%
Potassium 460mg 13%
Total Carbohydrate 15g 5%
Dietary Fiber 5g 20%
Sugars 8g
Protein 5g
Vitamin A 40%
Vitamin C 50%
Calcium 10%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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