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Perfect Sushi Rice

Perfect Sushi Rice

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8
Recipe by
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Ingredients

  • 2 cups white rice (uncooked glutinous, sushi)
  • 3 cups water
  • 12 cup rice vinegar
  • 1 tbsp vegetable oil
  • 14 cup white sugar
  • 1 tsp salt
Prep Time
5 min
Total Time
25 min
Servings
15 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 110 Calories from Fat 10
% Daily Value *
Total Fat 1g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 160mg 7%
Potassium 30mg 1%
Total Carbohydrate 23g 8%
Dietary Fiber 0g 0%
Sugars 3g
Protein 2g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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