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Peppery Chicken Fried Chicken

Peppery Chicken Fried Chicken

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2
Recipe by
MyRecipes MyRecipes

Ingredients

  • 48 ozs chicken breasts (skinned and boned)
  • 4 12 tsps salt (divided)
  • 2 12 tsps black pepper (freshly ground, divided)
  • 76 saltine crackers (2 sleeves crushed)
  • 2 12 cups all-purpose flour (divided)
  • 1 tsp baking powder
  • 1 tsp ground red pepper
  • 8 cups milk (divided)
  • 4 eggs
  • peanut oil
Prep Time
30 min
Servings
9 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 520 Calories from Fat 130
% Daily Value *
Total Fat 14g 22%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 165mg 55%
Sodium 1720mg 72%
Potassium 930mg 27%
Total Carbohydrate 57g 19%
Dietary Fiber 2g 8%
Sugars 12g
Protein 38g
Vitamin A 4%
Vitamin C 6%
Calcium 35%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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