FILTERS Reset

With Ingredients

Without Ingredients

Occasions

See more

Time

Tastes

Diets

Allergies

See more

Nutrition Per serving

Techniques

See more

Cuisines

See more

Courses

See more

Sources

See more

Brands

See more
Peppercorn Ranch Pasta

Peppercorn Ranch Pasta

1 1 1 1 1
25
Recipe by
AllRecipes AllRecipes

Ingredients

  • 2 cups rotini (colored)
  • 1 cup baby carrots (sliced)
  • 1 cup broccoli florets (fresh)
  • 1/4 cup purple onion (chopped)
  • 1 cup cauliflower (chopped)
  • 1/4 cup chopped green bell pepper
  • 10 ozs ranch dressing (peppercorn)
Prep Time
15 min
Total Time
3 hr 25 min
Servings
5 servings
units
imperial units us metric

Preparation

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 460 Calories from Fat 270
% Daily Value *
Total Fat 30g 46%
Saturated Fat 4.5g 23%
Trans Fat
Cholesterol 20mg 7%
Sodium 540mg 23%
Potassium 760mg 22%
Total Carbohydrate 42g 14%
Dietary Fiber 7g 28%
Sugars 8g
Protein 9g
Vitamin A 70%
Vitamin C 180%
Calcium 8%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

Comments

# Now available on iPhone and iPad Now available on iPad

The Most Powerful Tool in the Kitchen

DOWNLOAD FOR FREE iPhone iPad