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Penuche

Source: RecipeZaar
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Ingredients

1 cup brown sugar
14 cup milk
14 cup butter
14 tsp salt
12 tsp vanilla
12 cup nuts

Method

1 Place first 4 ingredients in pan.
2 Bring to full rolling boil stirring constantly.
3 Boil 1 minute.
4 Remove and beat until lukewarm.
5 Add vanilla and nuts.
6 Pour into heavily buttered cookie sheet.
Taste
Salty
Sweet
Savory
Sour
Bitter
Per Serving
Calories: 95
Time
Total: 40 min
PT40M
Preparation: 10 min prep
Cuisines: Sindhi , Indian , Canadian , Hungarian
Courses: Desserts
Nutrition Facts
Servings Per Recipe 15
Amount Per Serving
Calories 95 Calories from Fat 51
% Daily Value *
Total Fat 6g 9%
Saturated Fat 2g11%
Trans Fat 0%
Cholesterol 8mg3%
Sodium 46mg2%
Total Carbohydrate 11g4%
Dietary Fiber 485mg2%
Sugars 10g 
Protein 1g
Vitamin A 2%
Vitamin C 0mg0%
Calcium 25mg3%
Iron 0mg2%
Potassium 55mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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