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Penne Con Salsiccia

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Recipe by
Food.com Food.com

Ingredients

  • 1 lb penne pasta
  • 1 lb sweet italian sausage (or 1 lb hot Italian sausage)
  • 1/2 onion (medium, diced)
  • 4 garlic cloves (minced)
  • 16 ozs diced tomatoes (drained)
  • 1 tbsp dried basil
  • 1 tbsp dried oregano
  • 1 tbsp dried parsley
  • crushed red pepper flakes (to taste)
  • salt (to taste)
  • 41/2 ozs mushrooms (drained)
  • 28 ozs pasta sauce
  • 2 tbsps grated parmesan cheese
Prep Time
10 min
Total Time
40 min
Servings
8 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 410 Calories from Fat 80
% Daily Value *
Total Fat 9g 14%
Saturated Fat 3g 15%
Trans Fat
Cholesterol 20mg 7%
Sodium 860mg 36%
Potassium 780mg 22%
Total Carbohydrate 62g 21%
Dietary Fiber 6g 24%
Sugars 13g
Protein 20g
Vitamin A 25%
Vitamin C 20%
Calcium 10%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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