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Pecan Cheesecake

1 1 1 1 1
1
Recipe by
Food.com Food.com

Ingredients

  • 11/2 cups graham cracker crumbs
  • 2 tbsps sugar
  • 6 tbsps butter (melted)
  • 40 ozs cream cheese, softened (at room temperature)
  • 12/3 cups firmly packed light brown sugar
  • 5 large eggs
  • 1 tsp vanilla
  • 1 cup chopped pecans
  • ground pecans (to garnish)
Prep Time
30 min
Total Time
1 hr 30 min
Servings
10 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 250 Calories from Fat 170
% Daily Value *
Total Fat 19g 29%
Saturated Fat 6g 30%
Trans Fat
Cholesterol 125mg 42%
Sodium 180mg 8%
Potassium 100mg 3%
Total Carbohydrate 16g 5%
Dietary Fiber 2g 8%
Sugars 8g
Protein 5g
Vitamin A 8%
Vitamin C 0%
Calcium 4%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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