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Peanut Butter-Banana Muffins

Peanut Butter-Banana Muffins

3 3 3 3 4 4
6
Recipe by
Epicurious Epicurious

Ingredients

  • 1 34 cups all purpose flour
  • 14 cup toasted wheat germ
  • 1 tsp baking soda
  • 12 tsp salt
  • 1 cup bananas (mashed ripe, 3 medium)
  • 12 cup honey
  • 12 cup chunky peanut butter
  • 2 eggs
  • 13 cup vegetable oil
  • 14 cup dark brown sugar (packed)
  • 1 tsp vanilla extract
Servings
12 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 460 Calories from Fat 260
% Daily Value *
Total Fat 29g 45%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 370mg 15%
Potassium 410mg 12%
Total Carbohydrate 41g 14%
Dietary Fiber 4g 16%
Sugars 22g
Protein 15g
Vitamin A 35%
Vitamin C 2%
Calcium 4%
Iron 50%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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