Peanut Butter & Jam Coffee Cake

  • Ingredients 14 Count
  • Nutrition 170 Calories
  • Directions 39 Minutes

18 servings

Ingredients

imperial units us metric
  • 3 cups flour (divided)
  • 1 pkg yeast
  • 1/2 tsp salt
  • 3/4 tsp ground ginger (freshly)
  • 1/2 cup skim milk
  • 1/2 cup water
  • 3 tbsps dark brown sugar
  • 3 tbsps peanut butter (no-sugar-added)
  • 1 tbsp unsalted butter
  • 1 eggs (beaten)
  • 3 tbsps flour (divided)
  • oil (or cooking spray)
  • 3/4 cup strawberry jam (sugar-free, or preferred flavor)
  • chopped nuts (optional)

Directions

BPrep Time4 min

BTotal Time39 min

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Nutrition Facts

Amount Per Serving
Calories 170 Calories from Fat 40
% Daily Value *
Total Fat 4.5g 7%
Saturated Fat 1g 5%
Trans Fat
Cholesterol 15mg 5%
Sodium 90mg 4%
Potassium 85mg 2%
Total Carbohydrate 29g 10%
Dietary Fiber 1g 4%
Sugars 9g
Protein 4g
Vitamin A 2%
Vitamin C 2%
Calcium 4%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

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