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Peanut Butter Pudding (Vegan)

1 1 1 1 1
20
Recipe by
Food.com Food.com

Ingredients

  • 121/3 ozs extra firm tofu (well drained)
  • 1/4 cup creamy peanut butter (plus)
  • 2 tbsps creamy peanut butter
  • 1/3 cup brown sugar
  • 21/2 tsps vanilla extract
Prep Time
10 min
Total Time
10 min
Servings
4 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 600 Calories from Fat 400
% Daily Value *
Total Fat 44g 68%
Saturated Fat 9g 45%
Trans Fat
Cholesterol 0mg 0%
Sodium 350mg 15%
Potassium 690mg 20%
Total Carbohydrate 30g 10%
Dietary Fiber 6g 24%
Sugars 19g
Protein 32g
Vitamin A 4%
Vitamin C 0%
Calcium 60%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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