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Peanut Butter and Jelly Cheesecake

Peanut Butter and Jelly Cheesecake

3 3 3 3 3 5
10
Recipe by
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Ingredients

  • 1 cup graham cracker crumbs
  • 3 tbsps white sugar
  • 2 tbsps melted butter
  • 16 ozs cream cheese (softened)
  • 1 cup white sugar
  • 13 cup crunchy peanut butter
  • 3 tbsps all-purpose flour
  • 4 eggs
  • 12 cup milk
  • 12 cup fruit flavoring (jam)
Prep Time
15 min
Total Time
1 hr 5 min
Servings
16 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 340 Calories from Fat 210
% Daily Value *
Total Fat 24g 37%
Saturated Fat 9g 45%
Trans Fat
Cholesterol 80mg 27%
Sodium 260mg 11%
Potassium 240mg 7%
Total Carbohydrate 27g 9%
Dietary Fiber 2g 8%
Sugars 20g
Protein 9g
Vitamin A 10%
Vitamin C 0%
Calcium 6%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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