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Peach Cheesecake

Peach Cheesecake

1 1 1 1 1
8
Recipe by
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Ingredients

  • 3/4 cup baking mix
  • 11/2 ozs vanilla instant pudding
  • 1/2 cup milk
  • 3 tbsps butter (softened)
  • 1 eggs
  • 3 tbsps juice
  • 15 ozs peaches
  • 8 ozs cream cheese
  • 1/2 cup sugar
  • 1 tbsp sugar
  • 1/2 tsp ground cinnamon
Prep Time
20 min
Total Time
50 min
Servings
1 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 2390 Calories from Fat 1200
% Daily Value *
Total Fat 133g 205%
Saturated Fat 71g 355%
Trans Fat
Cholesterol 565mg 188%
Sodium 2880mg 120%
Potassium 1670mg 48%
Total Carbohydrate 274g 91%
Dietary Fiber 11g 44%
Sugars 214g
Protein 37g
Vitamin A 120%
Vitamin C 80%
Calcium 70%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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