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Pea Vegetable Salad (Christmas Relish)

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 15 ozs green peas (baby, drained)
  • 11 ozs corn (shoe peg, drained)
  • 2 ozs pimentos
  • 1 cup green pepper (finely chopped)
  • 1 cup chopped celery (finely)
  • 1 cup finely chopped onion
  • 1/2 cup cheddar (diced)
  • 1 cup sugar
  • 1/4 cup oil
  • 1/2 cup vinegar
  • 1 tsp salt
  • 3/4 tsp pepper
Prep Time
10 min
Total Time
15 min
Servings
6 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 370 Calories from Fat 110
% Daily Value *
Total Fat 13g 20%
Saturated Fat 2.5g 13%
Trans Fat
Cholesterol 10mg 3%
Sodium 300mg 13%
Potassium 480mg 14%
Total Carbohydrate 58g 19%
Dietary Fiber 7g 28%
Sugars 42g
Protein 8g
Vitamin A 20%
Vitamin C 110%
Calcium 10%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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