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Paula Deen Hard-Boiled Egg Casserole

Paula Deen Hard-Boiled Egg Casserole

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1
Recipe by
Food.com Food.com

Ingredients

  • 8 hard boiled eggs (peeled and cut)
  • 14 cup margarine
  • 14 cup all purpose flour
  • 2 cups half-and-half
  • 12 tsp salt
  • 18 tsp black pepper
  • 18 tsp garlic powder
  • 14 tsp dry mustard
  • 1 cup gruyere cheese (freshly grated)
  • 12 cup cheese (freshly grated parmesan)
Prep Time
15 min
Total Time
45 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 590 Calories from Fat 440
% Daily Value *
Total Fat 49g 75%
Saturated Fat 21g 105%
Trans Fat 2g
Cholesterol 460mg 153%
Sodium 720mg 30%
Potassium 320mg 9%
Total Carbohydrate 12g 4%
Dietary Fiber 0g 0%
Sugars 1g
Protein 28g
Vitamin A 25%
Vitamin C 2%
Calcium 60%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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