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Pâte Sablée

1 1 1 1 1
Recipe by
Food Network UK Food Network UK

Ingredients

  • 55 grams unsalted butter (room temperature)
  • 55 grams powdered sugar (sifted)
  • 1 hard-boiled egg ('s yolk)
  • 1 large egg yolks
  • 1/2 tsp vanilla extract
  • 310 grams flour (sifted)
  • 1/4 tsp salt
Prep Time
25 min
Servings
4 servings
units
metric units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 470 Calories from Fat 130
% Daily Value *
Total Fat 14g 22%
Saturated Fat 8g 40%
Trans Fat
Cholesterol 135mg 45%
Sodium 100mg 4%
Potassium 110mg 3%
Total Carbohydrate 73g 24%
Dietary Fiber 2g 8%
Sugars 14g
Protein 10g
Vitamin A 10%
Vitamin C 0%
Calcium 4%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

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