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Pasta, Shrimp & Salmon Salad

Pasta, Shrimp & Salmon Salad

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1
Recipe by
Food.com Food.com

Ingredients

  • 8 ozs pasta
  • 3 tbsps curry paste
  • 34 lb shrimp (shell)
  • 14 lb smoked salmon (chopped)
  • 1 12 cups green peas (frozen, thawed)
  • 1 tbsp fresh tarragon (chopped)
  • 1 tsp lemon juice
  • 3 tbsps olive oil
  • salt
  • black pepper (ground)
Prep Time
15 min
Total Time
30 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 320 Calories from Fat 120
% Daily Value *
Total Fat 14g 22%
Saturated Fat 2g 10%
Trans Fat
Cholesterol 155mg 52%
Sodium 1670mg 70%
Potassium 350mg 10%
Total Carbohydrate 22g 7%
Dietary Fiber 2g 8%
Sugars 3g
Protein 27g
Vitamin A 8%
Vitamin C 20%
Calcium 10%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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