Pasta Limone With Sauteed Garden Veggies

  • Ingredients 8 Count
  • Nutrition 560 Calories
  • Directions 60 Minutes

4 servings

Ingredients

imperial units us metric
  • 4 cups pasta (cooked)
  • 4 tsps extra-virgin olive oil
  • 1 golden zucchini (large)
  • 1 in ear of corn
  • 1/4 cup lemon juice
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp oregano

Directions

BPrep Time25 min

BTotal Time1 hr

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Nutrition Facts

Amount Per Serving
Calories 560 Calories from Fat 70
% Daily Value *
Total Fat 7g 11%
Saturated Fat 0.5g 3%
Trans Fat
Cholesterol 0%
Sodium 320mg 13%
Potassium 340mg 10%
Total Carbohydrate 107g 36%
Dietary Fiber 4g 16%
Sugars 5g
Protein 18g
Vitamin A 0%
Vitamin C 10%
Calcium 4%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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