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Pasta Lamb Skillet

Pasta Lamb Skillet

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Recipe by
Taste of Home Taste of Home

Ingredients

  • 8 ozs pasta
  • 12 ozs ground lamb
  • 1 cup onion (chopped)
  • 2 garlic cloves (minced)
  • 1 tbsp olive oil
  • 1 zucchini (quartered and thinly sliced)
  • 14 12 ozs diced tomatoes (undrained)
  • 1 cup fresh mushrooms (sliced)
  • 3 tbsps fresh basil (minced)
  • 12 tsp pepper
  • 14 tsp seasoned salt
  • 14 cup ripe olives (sliced)
Prep Time
15 min
Total Time
15 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 200 Calories from Fat 110
% Daily Value *
Total Fat 12g 18%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 70mg 3%
Potassium 340mg 10%
Total Carbohydrate 12g 4%
Dietary Fiber 1g 4%
Sugars 3g
Protein 10g
Vitamin A 10%
Vitamin C 20%
Calcium 4%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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