Pasta Basica ( Basic Dough)

  • Ingredients 5 Count
  • Nutrition 250 Calories
  • Directions 65 Minutes

10 servings

Ingredients

imperial units us metric
  • 1 pkg active dry yeast
  • 13/4 cups water
  • 1 tsp salt
  • 5 cups all purpose unbleached flour
  • extra-virgin olive oil

Directions

BPrep Time30 min

BTotal Time1 hr 5 min

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Nutrition Facts

Amount Per Serving
Calories 250 Calories from Fat 25
% Daily Value *
Total Fat 2.5g 4%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0%
Sodium 125mg 5%
Potassium 75mg 2%
Total Carbohydrate 48g 16%
Dietary Fiber 2g 8%
Sugars
Protein 7g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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