Pasta Bake With Vodka Sauce
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Ingredients
-
2 cups
dry pasta
-
12 tbsp
olive oil
-
1
garlic clove
(chopped)
-
12 cup
green bell pepper
(chopped)
-
12 cup
sliced mushrooms
-
12 cup
fresh tomato
(diced)
-
2 tbsps
fresh parsley
(chopped, divided)
-
1 cup
vodka sauce
-
1 12 cups
lowfat mozzarella cheese
(divided)
Prep Time
10 min
Total Time
30 min
Preparation
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