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Passover Pancakes

Passover Pancakes

3 3 4 4 4 2
Recipe by
Food.com Food.com

Ingredients

  • 2 12 cups fresh orange juice
  • 4 eggs (room temperature separated)
  • 2 cups matzo meal (fine)
  • 23 cup caster sugar
  • 23 cup currant (optional)
  • 2 tsps cinnamon
  • 2 egg whites (room temperature extra)
  • icing sugar (dusting)
Prep Time
10 min
Total Time
25 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 340 Calories from Fat 35
% Daily Value *
Total Fat 3.5g 5%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 125mg 42%
Sodium 70mg 3%
Potassium 350mg 10%
Total Carbohydrate 67g 22%
Dietary Fiber 2g 8%
Sugars 32g
Protein 10g
Vitamin A 8%
Vitamin C 100%
Calcium 6%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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