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Passover Lasagna

Passover Lasagna

3 3 3 4 4 3
1
Recipe by
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Ingredients

  • 10 ozs matzo (sheets)
  • 1 qt tomato sauce
  • salt
  • pepper
  • 8 ozs swiss cheese (sliced)
  • 2 cups shredded mozzarella cheese
  • 14 cup grated parmesan cheese
  • 1 tsp dried oregano
Prep Time
20 min
Total Time
45 min
Servings
12 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 250 Calories from Fat 90
% Daily Value *
Total Fat 10g 15%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 35mg 12%
Sodium 940mg 39%
Potassium 340mg 10%
Total Carbohydrate 26g 9%
Dietary Fiber 3g 12%
Sugars 4g
Protein 13g
Vitamin A 15%
Vitamin C 10%
Calcium 30%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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