Passover Chremslach

  • Ingredients 10 Count
  • Nutrition 40 Calories
  • Directions 30 Minutes

24 servings

Ingredients

imperial units us metric
  • 3 matzos (soaked and squeezed very dry)
  • 2 tbsps currant
  • 2 tbsps chopped almonds
  • 2 tbsps dried apricot (chopped)
  • 3 large eggs (separated)
  • 1/4 cup matzo meal
  • 1/3 cup sugar
  • 1 lemon
  • 1 tbsp lemon juice
  • vegetable oil (Kosher-for-Passover, for frying)

Directions

BTotal Time30 min

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Nutrition Facts

Amount Per Serving
Calories 40 Calories from Fat 15
% Daily Value *
Total Fat 2g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 10mg 0%
Potassium 25mg 1%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Sugars 3g
Protein 1g
Vitamin A 2%
Vitamin C 8%
Calcium 2%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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