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Passover Broccoli Souffle

Passover Broccoli Souffle

3 3 3 4 4 3
Recipe by
Food.com Food.com

Ingredients

  • 6 eggs (separated at room temperature)
  • 20 ozs broccoli (frozen chopped, or 2, 10 ounce frozen chopped spinach)
  • 1 onion
  • 1 zucchini (coarsely grated)
  • 4 tbsps matzo meal
  • 2 tbsps vegetable soup mix
  • 12 cup mayonnaise
  • salt
Prep Time
15 min
Total Time
1 hr 15 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 290 Calories from Fat 150
% Daily Value *
Total Fat 16g 25%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 285mg 95%
Sodium 2460mg 102%
Potassium 530mg 15%
Total Carbohydrate 25g 8%
Dietary Fiber 4g 16%
Sugars 7g
Protein 13g
Vitamin A 25%
Vitamin C 150%
Calcium 10%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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