FILTERS Reset

With Ingredients

Without Ingredients

Holidays

Time

Tastes

Diets

Allergies

Nutrition Per serving

Techniques

Cuisines

Courses

Sources

Brands

Parmesan Vegetable Marinade

4 4 4 4 4 0
Recipe by
Food.com Food.com

Ingredients

  • 1 12 cups vegetable oil
  • 23 cup white vinegar
  • 14 cup parmesan cheese
  • 1 tbsp sugar
  • 2 tsps paprika
  • 1 tsp garlic salt
  • 1 tsp dry mustard
  • 34 tsp pepper
  • 2 cups cauliflower (fresh)
  • 1 zucchini (sliced 18 inch thick)
  • 1 red onion (sliced into rings)
  • 12 cup celery (sliced)
  • 12 cherry tomatoes (halved)
Prep Time
20 min
Total Time
8 hr 20 min
Servings
7 servings

Preparation

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 480 Calories from Fat 430
% Daily Value *
Total Fat 48g 74%
Saturated Fat 4g 20%
Trans Fat 1.5g
Cholesterol less than 5 mg 1%
Sodium 95mg 4%
Potassium 480mg 14%
Total Carbohydrate 11g 4%
Dietary Fiber 3g 12%
Sugars 6g
Protein 4g
Vitamin A 15%
Vitamin C 90%
Calcium 8%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

About Yummly Blog Press Developer tools Help/FAQ

© 2009-2013 Yummly Privacy Terms