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Parisian Chicken With Portabella Mushrooms and Artichokes

Parisian Chicken With Portabella Mushrooms and Artichokes

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Recipe by
Food.com Food.com

Ingredients

  • 4 boneless skinless chicken breasts
  • 2 tbsps olive oil
  • 1 cup all-purpose flour
  • salt
  • pepper
  • 1 onion (thinly sliced)
  • 2 portabella mushrooms
  • 12 cup beef broth
  • 2 tsps tarragon (dried)
  • 5 artichoke hearts (canned, quartered)
  • 12 cup brandy (rum)
  • 14 cup lemon juice
Prep Time
15 min
Total Time
50 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 380 Calories from Fat 90
% Daily Value *
Total Fat 9g 14%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 50mg 17%
Sodium 1180mg 49%
Potassium 650mg 19%
Total Carbohydrate 33g 11%
Dietary Fiber 4g 16%
Sugars 3g
Protein 22g
Vitamin A 2%
Vitamin C 20%
Calcium 4%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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