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Papalote-Inspired Salsa

Papalote-Inspired Salsa

1 1 1 1 1
9
Recipe by
Chow Chow

Ingredients

  • 5 roma tomatoes (medium, cored and halved)
  • 10 chile de arbol (dried, stemmed, halved lengthwise, and seeded)
  • 2 tsps pepper (ground dried pasilla)
  • 1 tbsp kosher salt
  • 1 tsp granulated sugar
  • 11/2 cups water
  • 2 tbsps pumpkin seeds (unsalted hulled)
  • 3 tbsps white vinegar
  • 1/4 cup scallions (finely chopped)
  • 1/4 cup chopped cilantro (coarsely)
Total Time
35 min
Servings
3 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 60 Calories from Fat 25
% Daily Value *
Total Fat 2.5g 4%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0%
Sodium 1270mg 53%
Potassium 330mg 9%
Total Carbohydrate 7g 2%
Dietary Fiber 2g 8%
Sugars 5g
Protein 3g
Vitamin A 20%
Vitamin C 25%
Calcium 4%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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