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Panama Canal Dessert

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Recipe by
Food.com Food.com

Ingredients

  • 11/2 cups flour
  • 3/4 cup margarine (softened)
  • 1/2 cup chop nut (I use walnuts)
  • 8 ozs cream cheese
  • 1 cup powdered sugar
  • 4 ozs cool whip
  • 12 ozs chocolate instant pudding
  • 41/2 cups milk
  • 8 ozs cool whip
Prep Time
40 min
Total Time
50 min
Servings
12 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 490 Calories from Fat 220
% Daily Value *
Total Fat 24g 37%
Saturated Fat 10g 50%
Trans Fat 2g
Cholesterol 30mg 10%
Sodium 630mg 26%
Potassium 310mg 9%
Total Carbohydrate 60g 20%
Dietary Fiber 2g 8%
Sugars 42g
Protein 8g
Vitamin A 6%
Vitamin C 2%
Calcium 20%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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