Pain Perdu (Lost Bread from Louisiana)




Total time: 50 min PT3000S     Prep time: 20 min

Chef:


Ingredients Serves 6 servings
23 cup brown sugar (firmly packed)
12 cup cane syrup (or substitute pure maple)
1 tbsp unsalted butter
10 slices french bread (1-inch thick)
4 large eggs
1 12 cups whole milk
1 tsp vanilla extract
14 tsp salt
2 tsps cinnamon (add to the syrup)
Amount Per Serving
Calories 501 Calories from Fat 53
% Daily Value *
Total Fat 6 g 9%
Saturated Fat 2 g 12%
Trans Fat 0%
Cholesterol 11 mg 4%
Sodium 849 mg 35%
Total Carbohydrate 98 g 33%
Dietary Fiber 3 g 10%
Sugars 40 g
Protein 15 g
Vitamin A 3%
Vitamin C 0 mg 0%
Calcium 142 mg 14%
Iron 4 mg 25%
Potassium 258 mg 1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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