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Paella

Paella

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6
Recipe by
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Ingredients

  • 20 ozs hot italian sausage (links, cut into 1 inch pieces)
  • 20 ozs mild italian sausage (links, cut into 1 inch pieces)
  • 15 chicken tenders (raw, strips)
  • 2 lbs shrimp (- peeled and deveined)
  • 1 onion (chopped)
  • 1 green bell pepper (seeded and cut into strips)
  • 1 stalk celery (with leaves finely chopped)
  • 2 cloves minced garlic (optional)
  • 2 cups long grain rice (uncooked)
  • 29 ozs diced tomatoes (peeled, juice reserved)
  • 2 bay leaves
  • 2 tsps salt
  • 1 tsp dried oregano
  • 34 tsp ground turmeric
  • 3 12 cups chicken broth
Prep Time
25 min
Total Time
1 hr 25 min
Servings
10 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 660 Calories from Fat 340
% Daily Value *
Total Fat 38g 58%
Saturated Fat 12g 60%
Trans Fat 0g
Cholesterol 225mg 75%
Sodium 1470mg 61%
Potassium 790mg 23%
Total Carbohydrate 37g 12%
Dietary Fiber 2g 8%
Sugars 3g
Protein 39g
Vitamin A 15%
Vitamin C 40%
Calcium 10%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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