FILTERS Reset

With Ingredients

Without Ingredients

Occasions

See more

Time

Tastes

Diets

Allergies

See more

Nutrition Per serving

Techniques

See more

Cuisines

See more

Courses

See more

Sources

See more

Brands

See more
Yummly is a recipe inspiration tool. Organize and save recipes now. Create an account Sign in
Yummly is a recipe inspiration tool. Organize and save recipes now. Create an account Sign in
Yummly is a recipe inspiration tool. Organize and save recipes now. " Sign up with Facebook 6 Sign up with Google
Yummly is a recipe inspiration tool. Organize and save recipes now. " Sign in with Facebook 6 Sign in with Google

P.f. Chang's Hot and Sour Soup

1 1 1 1 1
9
Recipe by
Food.com Food.com

Ingredients

  • 6 ozs chicken breasts (cut into thin strips)
  • 1 qt chicken stock
  • 1 cup soy sauce
  • 1 tsp white pepper
  • 6 ozs bamboo shoots (cut into strips, canned is perfect)
  • 6 ozs wood ear mushrooms (cut into strips, or canned straw mushrooms, if woodear can't be found)
  • 1/2 cup cornstarch
  • 1/2 cup water
  • 2 eggs (beaten)
  • 4 ozs white vinegar
  • 6 ozs silken tofu (cut into strips)
Prep Time
15 min
Total Time
25 min
Servings
5 servings
units
imperial units us metric

Preparation

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 260 Calories from Fat 60
% Daily Value *
Total Fat 7g 11%
Saturated Fat 1.5g 8%
Trans Fat
Cholesterol 110mg 37%
Sodium 3220mg 134%
Potassium 840mg 24%
Total Carbohydrate 28g 9%
Dietary Fiber 2g 8%
Sugars 7g
Protein 23g
Vitamin A 4%
Vitamin C 4%
Calcium 15%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

Comments

© 2009-2014 Yummly
# Now available on iPhone and iPad Now available on iPad

The Most Powerful Tool in the Kitchen

DOWNLOAD FOR FREE iPhone iPad