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Oyster Chowder

Oyster Chowder

3 3 3 3 3 5
3
Recipe by
Epicurious Epicurious

Ingredients

  • 3 bacon (slices chopped)
  • 2 cups leeks (chopped, white and pale green parts)
  • 2 tbsps chopped fresh thyme
  • 1 tbsp all purpose flour
  • 1 12 cups bottled clam juice
  • 1 12 cups half and half
  • 18 ozs oysters (drained 12 inch pieces)
  • 10 ozs russet potato (peeled cut into 12 inch pieces)
Servings
2 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 590 Calories from Fat 290
% Daily Value *
Total Fat 32g 49%
Saturated Fat 14g 70%
Trans Fat 0g
Cholesterol 140mg 47%
Sodium 1820mg 76%
Potassium 1250mg 36%
Total Carbohydrate 57g 19%
Dietary Fiber 3g 12%
Sugars 3g
Protein 36g
Vitamin A 30%
Vitamin C 50%
Calcium 35%
Iron 150%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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