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Oven German Potato Salad

Oven German Potato Salad

3 3 3 4 4 3
1
Recipe by
Food.com Food.com

Ingredients

  • 5 cups potatoes (cooked, slices)
  • 1 stalk celery (thinly sliced)
  • 8 slices bacon
  • 2 tbsps onions (chopped)
  • 14 cup sugar
  • 1 tbsp cornstarch
  • 12 tsp dry mustard
  • 14 tsp celery seed
  • 1 tsp salt
  • 12 cup water (I use the potato cooking liquid)
  • 14 cup lemon juice
  • 14 cup cider vinegar
Prep Time
30 min
Total Time
1 hr 10 min
Servings
5 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 220 Calories from Fat 50
% Daily Value *
Total Fat 6g 9%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 590mg 25%
Potassium 680mg 19%
Total Carbohydrate 37g 12%
Dietary Fiber 3g 12%
Sugars 12g
Protein 5g
Vitamin A 2%
Vitamin C 60%
Calcium 2%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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