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Orange-Scented Olive Oil Cake

Orange-Scented Olive Oil Cake

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1
Recipe by
Serious Eats Serious Eats

Ingredients

  • 3 navel oranges
  • 3 large eggs
  • 2 12 cups sugar
  • 1 12 cups olive oil (pure or light)
  • 1 12 cups whole milk
  • 2 12 cups all purpose flour (spoon, dry measure cup and level)
  • 12 tsp baking powder
  • 12 tsp baking soda
  • 12 tsp salt
Servings
11 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 570 Calories from Fat 280
% Daily Value *
Total Fat 31g 48%
Saturated Fat 5g 25%
Trans Fat
Cholesterol less than 5 mg 1%
Sodium 130mg 5%
Potassium 140mg 4%
Total Carbohydrate 73g 24%
Dietary Fiber 1g 4%
Sugars 50g
Protein 4g
Vitamin A 2%
Vitamin C 25%
Calcium 6%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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