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Orange Pork Chops

Orange Pork Chops

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 4 pork chops (I prefer boneless center loin chops)
  • 34 cup water
  • 12 tsp paprika
  • 14 tsp pepper
  • salt
  • 1 orange (medium)
  • 1 cup orange juice
  • 12 cup sugar
  • 1 tbsp cornstarch
  • 12 tsp cinnamon
  • 12 whole cloves
  • 14 tsp salt
Prep Time
10 min
Total Time
55 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 350 Calories from Fat 60
% Daily Value *
Total Fat 6g 9%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 70mg 23%
Sodium 2350mg 98%
Potassium 940mg 27%
Total Carbohydrate 43g 14%
Dietary Fiber 4g 16%
Sugars 30g
Protein 31g
Vitamin A 8%
Vitamin C 110%
Calcium 8%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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