Orange Cake

Orange Cake

  • Ingredients 9 Count
  • Nutrition 40 Calories
  • Directions 2 Hours

120 servings

Ingredients

imperial units us metric
  • 181/4 ozs yellow cake mix
  • 3 ozs pudding mix (instant lemon)
  • 3/4 cup orange juice
  • 1/2 cup vegetable oil
  • 4 eggs
  • 1 tsp lemon extract
  • 1/3 cup orange juice
  • 2/3 cup white sugar
  • 1/4 cup butter

Directions

BPrep Time30 min

BTotal Time2 hr

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Nutrition Facts

Amount Per Serving
Calories 40 Calories from Fat 20
% Daily Value *
Total Fat 2g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 35mg 1%
Potassium 10mg 0%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Sugars 3g
Protein 0g
Vitamin A 0%
Vitamin C 2%
Calcium 2%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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