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Orange Breakfast Scones

Orange Breakfast Scones

3 3 3 4 4 3
5
Recipe by
Food.com Food.com

Ingredients

  • 2 14 cups all purpose flour
  • 3 tbsps sugar
  • 1 tbsp baking powder
  • 2 12 tsps orange rind
  • 13 cup butter
  • 12 cup mandarin orange segments (chopped)
  • 12 cup cranberries (chopped)
  • 1 cup sour cream
  • 1 egg
  • 1 tsp orange extract
  • 1 12 tsps vanilla extract
  • 2 tbsps orange juice (or 2 tablespoons mandarin orange liquid)
  • 1 tbsp sugar
Prep Time
20 min
Total Time
48 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 290 Calories from Fat 120
% Daily Value *
Total Fat 13g 20%
Saturated Fat 8g 40%
Trans Fat
Cholesterol 55mg 18%
Sodium 85mg 4%
Potassium 300mg 9%
Total Carbohydrate 37g 12%
Dietary Fiber 1g 4%
Sugars 9g
Protein 5g
Vitamin A 10%
Vitamin C 10%
Calcium 10%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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