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Open-Face Turkey Sandwiches

Open-Face Turkey Sandwiches

4 4 4 4 4 0
Recipe by
Food.com Food.com

Ingredients

  • 17 ozs cooked turkey (hormel sliced, gravy)
  • 3 slices sourdough bread (thick)
  • 12 cup cranberry sauce
  • 1 cup mashed potatoes (prepared instant)
  • 1 cup stuffing (prepared cornbread)
Total Time
10 min
Servings
3 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 750 Calories from Fat 80
% Daily Value *
Total Fat 9g 14%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 110mg 37%
Sodium 1780mg 74%
Potassium 730mg 21%
Total Carbohydrate 116g 39%
Dietary Fiber 5g 20%
Sugars 25g
Protein 47g
Vitamin A 2%
Vitamin C 10%
Calcium 15%
Iron 40%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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