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Onion Pasta

Onion Pasta

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Recipe by
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Ingredients

  • 1/2 cup olive oil
  • 4 tbsps butter
  • 5 onion (thinly sliced)
  • 1 tsp dried basil
  • 1 pinch ground black pepper
  • 1 cup water
  • 1 tbsp chicken bouillon
  • 1 lb pasta (uncooked, cooked according to package directions)
Total Time
30 min
Servings
6 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 550 Calories from Fat 250
% Daily Value *
Total Fat 27g 42%
Saturated Fat 7g 35%
Trans Fat
Cholesterol 20mg 7%
Sodium 250mg 10%
Potassium 320mg 9%
Total Carbohydrate 65g 22%
Dietary Fiber 4g 16%
Sugars 6g
Protein 11g
Vitamin A 6%
Vitamin C 10%
Calcium 6%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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