One-pan Roast Chicken & Potatoes

One-pan Roast Chicken & Potatoes

  • Ingredients 9 Count
  • Nutrition 630 Calories
  • Directions 115 Minutes

4 servings

Ingredients

metric units us metric
  • 1.5 kilograms chicken (medium)
  • 6 lemon (halved)
  • 4 rosemary sprigs
  • 2 onion (quartered)
  • 9 garlic cloves
  • 1 tbsp thyme leaves (chopped)
  • 2 tbsps olive oil
  • 500 grams new potatoes (baby, halved)
  • 3 lemon thyme (sprigs)

Directions

BPrep Time15 min

BTotal Time1 hr 55 min

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 630 Calories from Fat 170
% Daily Value *
Total Fat 18g 28%
Saturated Fat 5g 25%
Trans Fat
Cholesterol 245mg 82%
Sodium 300mg 13%
Potassium 1770mg 51%
Total Carbohydrate 46g 15%
Dietary Fiber 12g 48%
Sugars 4g
Protein 80g
Vitamin A 8%
Vitamin C 260%
Calcium 20%
Iron 40%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

© 2009-2014 Yummly
#